A symbol of tradition and collaboration

grease-resistant cellulose paper

is the perfect tool for shaping dough during cold proofing

beautifully textured loaves that are perfect for rye bread or toast

bread lame oak Baking Equipment A symbol of tradition andThis handcrafted tool, designed by woodworker Jan Andersen, helps you create beautiful patterns and achieve perfect oven spring. Each unique lame is made in Denmark from sustainably sourced wood. It features a sharp razor blade for clean, precise scoring, a built in blade concealer for safe storage, and a lightweight, ergonomic design for comfortable handling. Handcrafted from sustainable Danish wood. Sharp razor blade for precise dough scoring.