Description

refreshing finish

This Poiré was fermented by the indigenous yeasts of the fruits in thermoregulated stainless steel vats

Mousserende Rosé – Bløde røde frugter og cremet røgsmag med en delikat aromatisk afslutning

Fresh frizzante wine - A bit more tasty Sauvignon

Chinato Vermouth Les Genevraux refreshing finishA top Vermouth from Mauro Vergano. This what is called a chinato which is related to vermouth. The chinato is not spiced with wormwood as vermouth but instead bark of cinchona, which we know from tonic. It has a more intense sweetness.

Exchange/Return Notes

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