These hams come from free-range Iberico pigs raised in the open fields of Salamanca

Skinkeholder fremstillet i træ og aluminium for at sikre en stabil og præcis fastgørelse af alle typer skinker

our hams mature for a minimum of 36 months in La Alberca

Our truffle cheese is ideal for creating sophisticated Spanish tapas or complementing any selection of gourmet products from Spain

Hærdet Manchego ost DOP "La Desica" | 6 Måneder (3Kg) spo-cs-disabled These hams come from free-rangeExperience the true taste of La Mancha with our Manchego Cured Cheese "La Desica" , made 100% from the milk of the Manchurian sheep breed. This Protected Designation of Origin (PDO) cheese is matured for at least 6 months, giving it a deep flavor and a firm, consistent texture. A true tribute to Spanish cheese craftsmanship. Main features: Aging : 6 months (minimum 180 days) Milk type : 100% milk from Manchurian sheep Region : Castilla La Mancha,