The book features an extensive classification of over 300 common food items such as herbs and spices

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Akupunktur og Sygdomsbehandling: Bind 1 The book features an extensiveMore than 20 years ago, the first edition of Acupuncture and Disease Treatment a reference work for acupuncturists was published. The book was unique because, for the first time in Danish, it provided acupuncturists and students with a comprehensive, detailed analysis of how to differentiate and treat disease with acupuncture. The book has since become a textbook for Danish acupuncture education programs and has found a permanent place in most