durch seinen Granitboden

hinter dem Vieux Telegraph gewann

Very juicy in the mouth

Foodpairing: Gebratene Ente gefüllt mit Rosinen-Schwarzbrot und Gänsestopfleber

2017 Stranice 1,5 L Grenache durch seinen GranitbodenNorbert says: This already very special wine is made from local varieties Malvazija, Welschriesling and Rebula, which grow across the only vineyard called Stranice. The low yielding vines are 60 years old. The grapes are handpicked. Wine was spontaneously fermented and aged in concrete eggs with 10 12 days of skin contact > minimal intervention, unfiltered. Food pairing: Cevapcici with coleslaw ;) The power doesn't stop you from worrying. Grape