Salt Vellutata Cipollotto: Red Onion from Tropea IGP 85%

74024 Manduria (TA) Expansion Maceration takes place for 15 days and the grapes are frequently pumped over

Oolong tea* (semi-fermented tea)

Clean by hand with a damp cloth

2021 Langhe Doc Rosato Amerika Salt Vellutata Cipollotto: Red Oniontype Rose Expansion Steel Serving temperature 10 12 C Alcohol content 13. 5% grape variety Dolcetto, Barbera, Nebbiolo Ros in color, floral aromas blend with pleasant fruity notes of cherry and strawberry. The acidity lends the wine a fresh and pleasant sip. Fits With its freshness, it is the ideal accompaniment to grilled meat, fish dishes, aperitifs and summer dishes.