Porcini secchi 100g sugo but also of aromas

Description

but also of aromas

Infusion based on Trentino grappa and rue

Speck in its square format is particularly suitable for those who use a slicer to cut cured meats

The result is a speck with the right maturation and consistency

Porcini secchi 100g sugo but also of aromasConfezione di funghi porcini raccolti a mano ed essiccati all'aria di montagna.

Exchange/Return Notes

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