began the conversion to organic in 2013

Sauvignon Blanc and Chardonnay

ideal for mixing

è seguita da pigiatura e macerazione per 12-15 giorni a temperatura controllata

Lodali Barolo Bricco Ambrogio DOCG 2021 fresco began the conversion to organicBarolo DOCG Bricco Ambrogio by Cantina Lodali is obtained from 100% Nebbiolo grapes grown in the Roddi vineyards (Bricco Ambrogio). The manual harvest is followed by a 25 day maceration at a controlled temperature. The refinement takes place in 26 hl Slavonian oak barrels, followed by 12 months in the bottle, to enhance its complexity and balance. It stands out for its intense and bright garnet red, a broad and persistent bouquet, with hints of ripe