Its production follows a meticulous vinification process

with notes of black cherries and violets

but also with traditional dishes such as snails and frogs

from a careful selection of the best Raboso Piave grapes

Abramo - 6 Bottiglie degustazioni Its production follows a meticulousAbramo is a significant and timeless red wine, created in 2003 as a personal dedication. It is the fruit of a project of absolute quality, in which tradition and dedication give rise to a product with a unique character. Made with Raboso grapes grown in the vineyards of Negrisia (TV) , it is distinguished by its manual harvesting and natural drying in the fruit cellar , followed by a long fermentation and refinement in oak barrels for years . The wine