Here’s 99’s take on an old school

thanks to the passion and dedication of our distillery team

Winemaker Notes: The most gallant Cabernet Sauvignon of all the land

The release blends George Dickel’s column still rye produced at Cascade Hollow Distillery with Leopold Bros’ Three Chamber Rye to recreate a historic style

Kiuchi Umeshu Aged In Whisky Barrels scotch whisky Here’s 99’s take on anKiuchi Umeshu Aged in Whisky Barrels is a unique spirit crafted by Kiuchi Brewery in Japan. This specialty drink combines traditional Japanese ingredients like Japanese plums with spirits distilled from grain, hops, coriander, and oranges. What sets this umeshu apart is its aging process in whisky barrels. The aging imparts depth and complexity to the umeshu, infusing it with rich, nuanced flavors from the whisky barrels, such as oak, vanilla, and