Description
Many people also enjoy smoking it
And suitable side dishes that raise the meal further levels are not difficult to find
venison is a delicious and healthy choice for both lunch and dinner
it is exceptionally tender with a rich and natural game flavour – but in a smaller format that makes it perfect for an intimate dinner or for those who want to try a truly premium cut without committing to a larger roast
Renlever Select weight (g):250 Many people also enjoy smokingReindeer liver is the classic "inner food" or offal food that people like to use from the reindeer. It is common to fry the liver in a frying pan for a short time so that it does not become too dry. 52 degrees internal temperature is good to aim for. It is also common to cook reindeer liver. Make small cuts in it and let it simmer in lightly salted water (not boiling). When it turns a pink colour, it is ready. The meat is shipped vacuum packed and
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